Lifestyle / Gastronomy

Connaught Bar Named World’s Best 2016

The luxury hotel now has a few new titles to add to its trophy closet, having walked away with two awards at the Tales of the Cocktail Spirited Award.

Jul 26, 2016 | By Vimi Haridasan

The Connaught Hotel in London might just boast one of the finest penthouses in the city, which makes it the ultimate dream accommodation for travelers, but definitely has the best watering hole, the Connaught Bar. Over the weekend the hotelā€™s bar helped cement its status in the world of luxury hotels, having been named the worldā€™s best bar 2016. Seriously, the bar is so famous that it is just called the Connaught Bar, with nary a thought for the hotel that hosts it.

As part of the ā€œTales of the Cocktail Spirited Awardā€, the event saw 100 industry expertsā€™ award winners in five main categories. With finalists from America and around the world, the awards recognized the efforts of mixologists, cocktail menus and bars. The event also saw the Connaught Bar walk away with the award for best international hotel bar.connaught_bar_drinks

Located in one of Londonā€™s most desirableĀ and fashionable neighborhoods, the bar boasts a luxurious interior and a carefully concocted menu. The bar was designed by David Collins, the man responsible for the interiors of restaurants such as Marco Pierre White, Marcus Wareing, The Wolseley and Gordon Ramsey. Apart from restaurants, the interior designer has also been the creative mastermind behind retail interiors such as Jimmy Choo and Harrods as well as Madonnaā€™s New York and London apartments.

At the Connaught Bar, guests can look forward to plush leather seatsĀ amidst 1920s inspired dĆ©cor as they sip their cocktails. Yes, because people with class sip… Surrounded by silver leaf walls decorated in pink, pistachio and lilac, bartenders in spiffy suits, white-gloves, crisp white shirts and black vests serve up some interesting concoctions. From the Mulata Daisy, made of eight-year-old rum, creme de cacao and fennel seeds to the Sakura that is created with Pear Williams EDV, cherry blossom liquor and plum wine, the cocktails promise to give you that tingly feeling.connaught_bar_bartenders

Other winners include:

Best American Restaurant Bar: Saxon + Parole (New York)

American Bartender of the Year: Jeffrey Morgenthaler of Clyde Common (Portland)

Best American Cocktail Bar: Smuggler’s Cove (San Francisco)

Best American Hotel Bar: The Elephant Bar at The NoMad (New York)

Best New American Cocktail Bar: Sweet Liberty (Miami Beach)

Best International Bar Team:American Bar at the Savoy (London)

Best International Restaurant Bar: Hawksmoor Spitalfields (London)

International Bartender of the Year: Hidetsugu Ueno of Bar High Five (Tokyo)

Best International Cocktail Bar: Happiness Forgets (London)


 
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