Le Royal Monceau is the latest top-end Paris hotel to receive the prestigious Palace rating — one step higher than five stars — from Atout France, the French Agency for Tourism Development.
Located on Avenue Hoche, it has 149 rooms and suites. Its two restaurants, La Cuisine and Il Carpaccio, received Michelin stars earlier this year. It re-opened in 2010 after a two year transformation by Philippe Starck, revealing brilliant, witty contemporary interiors infused with artistic flair.
The vibrancy of les Années Folles of the late 1920s, when the hotel first opened, peopled by a cast of artists, intellectuals and adventurers, had been successfully recreated.