Moët & Chandon brings out some of its finest vintages to create an ultra premium cuvée called the MCIII Brut 001.14.
With the SINGAPORE RENDEZVOUS underway, we check out the Epicurio Wine Fair that will certainly be of interest to wine lovers.
Wine lovers with a taste for fancy decanters and very deep pockets can now pick up a bottle of a rare Australian vintage for $142,000.
The new season sees the premier champagne producer Perrier-Jouët present us with a limited edition cuvée.
One town in Italy is treating visitors to a wine fountain that will make for a nice preview of what the region has to offer.
Louis XIII cognac opens its very first boutique in the world that is dedicated to providing guests with a truly luxurious experience.
Chinese wine-tasters won an important blind tasting test, identifying six bottles of red wine and six bottles of white wine by taste and nose alone.
An upstart Taiwanese whisky is outshining veteran brands on the global stage as the island fast earns a reputation as a stamping ground for connoisseurs.
Thanks to a synthetic alcohol developed by a British scientist, by 2050 the harmful consequences of a boozy night on the town may be a thing of the past.
Care to learn more about the wonderful world of whisky? Then join us as we meet Mathieu Musnier of La Maison de Whisky to find out more.
To mark the 300th anniversary of Italy’s Chianti Classico heritage, winemakers announced plans to launch a bid for UNESCO recognition as a World Heritage Site.
A bartender from Paris has become the first female to claim the lofty title of “World’s Best Bartender” at a major competition in Miami.
You may not be familiar with the name but Kiln Embers is a limited edition bottle created for lovers of smoky and peaty whisky.
The winemakers of Chianti knew they were on to something good when rivals started copying them.
The wine harvest has kicked off in France and experts predict smaller-than-normal yields but “great quality.”
In caves underground in France’s Champagne region lie thousands of shells that are millions of years old, which may have influenced the flavor of local bubbly.
By choosing Georgia instead of France, Italy, Spain or Australia, organizers are returning to what some experts have described as the birthplace of winemaking.
Two thousand bottles of vintage burgundy wine from the Maison Bouchard Pere et Fils were sold at the Hong Kong auction last Saturday.
The Duval-Leroy champagne house is celebrating the upcoming harvest with day-long immersion experiences including tastings and a look behind the scenes.
The prestigious Cognac Fine Champagne house launches a limited edition Carte Blanche series in collaboration with DFS Group.