by
admin in
Design on 21st December 2012 |
No Comments »

Dom Perignon have teamed up with renowned australian designer Marc Newson to create the ’Kyoto’ champagne cooler for Dom Perignon.
It was developed with the help of Japanese company, Seikado and is made up of a metal bodu which is perfect for cooling the champagne.
Featuring a sleek minimalistic design, the champagne cooler is inspired by the armor of Japanese military nobles.

Filmaker David Lynch has collaborated with Dom Perignon to create signature bottle and package designs for their Vintage 2003 and Rosé Vintage 2000.

Dom Pérignon is paying tribute to the founder of Pop Art, Andy Warhol.
Inspired by Warhol’s unconventional talent when using icons to represent shapes and fun colors, Dom Pérignon has reinterpreted his legendary first bottle with a stunning Limited Edition.
The result is a unique collection of six unique bottles inspired by the famous artist’s color sets (blue, red, violet, emerald green, lilac and yellow).


Dom Perignon Wedding was inspired by the magnums of Dom Pérignon Vintage 1961 which were poured at the 1981 wedding of Lady Diana Spencer and Prince Charles.
Each bottle was inscribed with the Royal’s names and the date of the most viewed wedding in history.
Motivated by this celebrated day, Dom Pérignon will, for the first time in 3 centuries, allow their iconic shield to bear a similar inscription for weddings everywhere.

France’s LVMH, the world’s biggest luxury group, on Monday reported a 23% profit drop for the first six months of 2009 to €687 million ($977 million).
But the company’s turnover edged up 0.2% from the same time last year to €7.81 billion ($11.1 billion) despite a sharp drop in sales of drinks and jewellery.
Watches and jewelry sector posted 73 percent drop in profit, and wines and spirits sectors fell 41 percent.


The Telegraph has a receipt for a bill at Maya, a club in London’s Soho area that shows a £43,067.50 bar bill from this week.
The astonishing bar bill included two methuselah of Dom Perignon champagne at £9,000 each, and four jeroboam of Crystal champagne costing £4,500 each.
A methuselah is eight times the normal bottle size, and a jeroboam four times.
