foie gras cru

Sao Paulo Bans Foie Gras in Restaurants

Sao Paulo has become the latest destination to deem foie gras unethical, last week passing a new law banning its sale and production.

Chef Christophe Moret

Shangri-La Hotel, Paris launches 100% Green Evenings

Shangri-La Hotel, Paris launches a first in the world of Parisian palace hotels by hosting a series of “100% Green Dinners”.

I love Paris restaurant

Paris airport joins European push to gourmet eateries

Charles de Gaulle Airport has just opened a high-end new restaurant called I Love Paris.

Joan Josep and Jordi Roca

And, the world’s best restaurant of 2015 is…

Spain’s El Celler de Can Roca was named the world’s top eatery by the World’s 50 Best Restaurants awards in London on Monday.

Daniel Boulud

Chef Daniel Boulud receives Lifetime Achievement Award

Congratulations to Chef Daniel Boulud, recipient of The Diners Club Lifetime Achievement Award for The World’s 50 Best Restaurants 2015.

facebook critic reviews

Facebook to list restaurant reviews

Facebook is testing a new feature that would bring up critics’ reviews alongside ‘likes’ when searching for somewhere to eat.

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