The Edison’s Angel Eggs, a pairing of the common chicken egg with exotic Osetra caviar, prove to be a delicious addition to an already accomplished menu.

The angelic white of the egg starkly contrasts the devilish yellows, blacks, and greens of the other organic ingredients, creating an edible – albeit almost too beautiful too eat – masterpiece.

The creamy texture of the deviled yolk compliments the smooth caviar, welcoming your tongue to a sensory delight.

Just as the name – initially ironic but now understandable – suggests, the eggs take your taste buds to heaven.

Price: $30 each !

The Edison
108 West 2nd Street
Los Angeles
213-613-0000