croisette cannes

Floating pop-up restaurant to open in Cannes

From May 15 to 19, in honor of the Cannes Film Festival, S.Pellegrino will open an unusual pop-up restaurant concept situated on a fleet of motor boats.

Fauchon Thierry Mugler eclair

Thierry Mugler éclair by Fauchon

The new Fauchon éclair, named for Thierry Mugler’s Angel, offers an exquisite union between two senses: smell and taste.

Love and lemons

Best food blogs of 2014

Readers and editors at Saveur magazine have voted for their favorite food blogs of 2014, giving top honors to “Love & Lemons.”

Roberto Cavalli chocolate Easter eggs

Easter 2014: the best luxury eggs

Design houses like Roberto Cavalli and Armani are creating some of the chicest Easter eggs on the block.

Mugaritz

Video: 23 Michelin stars in 60 seconds

A new 60-second video takes viewers on a culinary journey across a constellation of restaurants that collectively boasts 23 Michelin stars.

restaurant review

How the weather could impact restaurant reviews

A new study has found that online restaurant reviews can be affected by everything from a rainy day, the time of year and the place it was written.

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