Latest posts with tags "Mariá Fernanda Di Giacobbe"

Cacao Changes Lives: Food ‘Nobel Prize’ Winner

Sep 11, 2016 / Gastronomy

Maria Fernanda Di Giacobbe thinks the notion of solving a food crisis with a luxury item makes sense given Venezuela’s long history of cacao production.

Venezuelan Chef Wins Basque Culinary World Prize

Jul 13, 2016 / Gastronomy

Winning what is known as the “Nobel Prize” of food, the chef sees it as a stepping-stone to greater things.

Back to top