Diageo has officially unveiled a new flavored extension to its Crown Royal Canadian whisky brand, Regal Apple.
With such cryptic phrases on the labels, non-experts are often overwhelmed. Here, we unravel the mystery behind the vocabulary of champagne labels.
Jay Z has bought a stake in the Armand de Brignac brand, an interest that was sold by New York-based wine and spirits company Sovereign Brands.
Launched this fall, Champagne De Sousa’s wine Umami is made with Pinot Noir and Chardonnay grapes and attributes its minerality, salinity.
Yamazaki Single Malt Sherry Cask 2013 has been given the title by Jim Murray’s Whisky Bible – which describes the drink as a work of ‘near incredible genius’.
David Guetta has signed a sponsorship deal with GH Mumm, releasing a video in collaboration with the Champagne house for his track ‘Dangerous’.
Guinness has released an “ultra-premium beer” brewed with both beer and whisky malt, made to be served in stemless champagne flutes.
This holiday season, the prestigious Grand Siècle vintage from Laurent-Perrier will be served as it was during the time of Louis XIV.
Bubbly lovers take note: October 24 has been designated international Champagne Day.
The Ritz-Carlton hotel in Montreal has become the first in Canada to open a luxury Dom Pérignon Champagne bar.
Disneyland Paris has teamed with champagne maker Lanson to launch a special vintage.
New York-based brewery Ommegang has released its latest “Game of Thrones”-inspired beer called “Valar Morghulis.
Winners of the 45th edition of the International Wine and Spirit Competition out of the UK have been announced.
Swedish vodka maker Absolut will be launching a limited edition Andy Warhol bottle for the holidays.
Eristoff has embarked upon its first artistic collaboration by teaming with the rapper Oxmo Puccino and the street artist Mambo.
Dom Pérignon champagne announced its new collaboration with fashion designer Iris van Herpen: Dom Pérignon Metamorphosis by Iris van Herpen.
This fall, MSC Cruises will operate three new cruises spotlighting the wines of the Mediterranean.
Rémy Martin will be unveiling a selection of new cocktail glass designs as part of Paris Design Week this autumn, under the theme of “Rémyxologie”.
Through a new platform dubbed Fundovino, the crowdfunding principle has now made its way to the winemaking industry.
A Taiwanese whisky beat a trio of top Scottish blends in a connoisseurs’ blind taste test organised to mark Scotland’s annual Burn’s Night festivities.