Ray Restaurant and Stark Bar

Most Expensive Water Menu Debuts in LA

A Los Angeles restaurant is making waves for announcing plans to launch a 23-page water menu that will serve 20 “varietals” of water as well as an H20 “tasting menu” for $12.

Best new restaurants for 2013

Best new restaurants for 2013: CNTraveler

Condé Nast Traveler presents the 70 best new restaurants of 2013, highlighting the hottest spots to eat in London, New York, San Francisco, Paris, Shangahi, Sydney, Tokyo, and the American South.


Alain Ducasse is the New Chef of Le Meurice

Globally acclaimed chef Alain Ducasse is taking over management of the kitchens at Le Meurice hotel in Paris, part of the Dorchester Collection of hotels.

hong kong four seasons restaurant

Eat at every 3-Michelin-starred restaurant in the world

Two British luxury travel sites, VeryFirstTo.com and Holidaysplease.co.uk, have teamed up to offer a tour that will let foodies dine in all 109 3-Michelin starred restaurants in the world.

Groupon Reserve

Groupon Reserve targets richer diners

Daily online deals site Groupon has launched a new restaurant reservation platform that will offer diners deep discounts at popular addresses across the US.

JW Marriott Marquis Dubai Thumb

GQ magazine to open restaurant and bar in Dubai

Men’s lifestyle magazine GQ is poised to open a sleek new restaurant inside the world’s tallest hotel in Dubai.

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