Violet Oon Satay Bar & Grill
You don’t want to miss this culinary experience!
Breakfast at Tiffany’s in NYC is Now a Real Thing
This week, America’s house of design and fashion has just opened a new Tiffany’s café at the jeweller’s flagship store on Fifth Avenue in New York, makes tucking into a breakfast at Tiffany’s possible.
Europe's First-Ever Underwater Restaurant
Designed by Snøhetta, “Under” is Europe’s first underwater restaurant located at the southernmost point of Norway, which will feature a semi-submerged building housing a restaurant, marine research centre and artificial mussel reef.
World's 50 Best: Disfrutar in Barcelona
Washing your hands with whisky? That is very much encouraged in the modernist establishment helmed by ex-El Bulli chefs Mateu Casanas, Oriol Castro and Eduard Xatruch
Award winning restaurants in Europe: New Two Michelin Star eateries from Athens, Budapest, and more
New total of two-star restaurants reaches 91 in the Michelin Guide for the main cities of Europe
Interview with Chef Gérald Passédat
Chef Gérald Passédat, known for his eatery Le Petit Nice in Marseille, shares more information on his new venture in Provence at the luxury hotel called Villa La Coste