Yokan Collection Singapore Edition 2017
An interview with Mr Mitsu Kurokawa, Managing Director of Toraya and the 18th generation’s maker of Wagashi (the traditional Japanese sweets), who flew down from Japan to debut the first Yokan Collection in Singapore
Exquisite Japanese restaurants in Singapore
These top Japanese restaurants in Singapore are where you can find fresh seasonal ingredients — some with seafood flown in directly from Tsukiji in Japan — and exquisite dining experiences. Let your tastebuds rejoice.
Michelin Tokyo 2017 Honors Heritage Cuisine
The 10th edition of Michelin Tokyo has awarded the two-star rating to four washoku restaurants in the city.
Tokyo Puts Tsukiji Fish Market Move on Ice
Plans to move Tokyo’s Tsukiji fish market – the world’s largest – were put on ice over fears about toxic contamination at the new facility.
Michelin-Star Restaurant Closed After Food Poisoning
Known for its traditional fare, the restaurant has temporarily shut its doors until an investigation into the cause has concluded.
Sushi Boss Pays $117,000 for Bluefin Tuna
A Japanese sushi boss shelled out more than $117,000 January 5 for a giant bluefin tuna, raising concerns once more about this threatened species.