Celebrity chef Gordon Ramsay will be opening his first Las Vegas restaurant this year with a menu that’s supposed to bridge Parisian culture and Ramsay’s British roots with steakhouse fare and fish and chips.

Gordon Ramsay Steak will open this spring at the Paris Las Vegas casino and seat 274 diners in a modern steakhouse atmosphere styled after the City of Light.

Before becoming a Michelin-starred chef, Ramsay trained in Paris under the likes of Guy Savoy and Joel Robuchon.

Bon Appetit magazine has released a list of the top 10 chefs to follow on Twitter following a story on how Twitter is narrowing the gap between chefs and their diners.

Fans are tweeting to chefs directly, with some soliciting chef secrets for the best marinara sauce, some taking their beefs online for the Twittersphere to see, and others still hoping for a virtual shoutout and a mention on Twitter with their handle.

Chefs, meanwhile, like Chris Cosentino of Incanto in San Francisco, are posting Twitter-only specials for their regulars.

British celebrity chef Gordon Ramsay is to turn his hand to another area of hospitality, with the launch of a new hotel-themed reality TV show.

Hotel Hell will be produced by Ramsay and US television network Fox and will see the famous chef direct his wrath at struggling US hotels, motels and bed & breakfasts.

The series appears to be loosely based on the format of Kitchen Nightmares, where Ramsay worked with restauranteurs to improve their product.

The most popular restaurant in London as chosen by Zagat readers is a grandiose café-restaurant with towering pillars and sweeping archways that was formerly a car showroom and now serves high tea and coq au vin.

The 2012 London Restaurants Survey includes the ratings and reviews of 1,187 restaurants in Greater London as voted on by 5,497 local diners.

Of the 1,397 reviews posted for The Wolseley, 84 percent of diners said they liked their experience, making the west-end eatery the most popular among Zagat readers according to the latest survey released Wednesday.

The Michelin restaurant guide for Great Britain and Ireland celebrated its 100th birthday Tuesday by highlighting the culinary excellence of the country’s “gastro-pubs”, or pubs with fine food.

French female chef Helene Darroze (below) gained two stars in the 2011 edition of the famed foodies’ guide, less than a year after she lost a second star in Paris.

Celebrity chef Gordon Ramsay kept his prized three stars, as did fellow Briton Heston Blumenthal and Frenchmen Alain Roux and Alain Ducasse.

According to The Daily Mail, David Beckham has allegedly spent £2,000 ($3,300) flying his pet bulldog puppy to Los Angeles.

The British Bulldog puppy was a gift from Victoria and was put on a plane – first-class of course – and flown out to their LA home by a specialist service.

The Beckham’s used the UK’s premier pet transportation company, PetAir, for the 5,500-mile journey which reportedly begun with a slap-up meal at the home of celebrity chef Gordon Ramsay.