Jay Z has bought a stake in the Armand de Brignac brand, an interest that was sold by New York-based wine and spirits company Sovereign Brands.
Launched this fall, Champagne De Sousa’s wine Umami is made with Pinot Noir and Chardonnay grapes and attributes its minerality, salinity.
David Guetta has signed a sponsorship deal with GH Mumm, releasing a video in collaboration with the Champagne house for his track ‘Dangerous’.
This holiday season, the prestigious Grand Siècle vintage from Laurent-Perrier will be served as it was during the time of Louis XIV.
Bubbly lovers take note: October 24 has been designated international Champagne Day.
One lucky guest at the Charles Hotel’s New Year’s Eve celebration will go home with a diamond valued at €2,500 (around $3,150).
Disneyland Paris has teamed with champagne maker Lanson to launch a special vintage.
Dom Pérignon champagne announced its new collaboration with fashion designer Iris van Herpen: Dom Pérignon Metamorphosis by Iris van Herpen.
After looking at the total number of volumes sold in 2013, a new list shows that the world’s favorite brand of bubbly was Moet & Chandon.
As part of a 50-year aging experiment, Veuve Clicquot submerged a selection of its Champagnes 40 meters into the Baltic Sea.
Prosecco outsold bottles of champagne around the world in 2013, with sales particularly strong in the UK and the US.
Caviar and champagne is a classic pairing, reasons a French company, so why not create a caviar-flavored bubbly?
The French government has finally selected the wine regions of Burgundy and Champagne to be considered as UNESCO World Heritage sites.
Petrossian’s Champagne and caviar bar opened last week at the Tom Bradley International Terminal at LAX.
Armand de Brignac has released what it is calling the world’s largest bottle of rosé champagne that holds the equivalent of 40 regular 750 ml bottles.
Krug has introduced a Grande Cuvée box set that includes two crystal flutes and a porcelain sculpture shaped like a miniature ship’s foghorn.
Limited to only 500 pieces, this exclusive Champagne Gift Box by Piper-Heidsieck and Baccarat will cost you $650.
After caviar, cupcakes and high-end mascara, now there’s a vending machine selling bottles of luxury bubbly by Moet & Chandon.
Hosted by trade publication The Drinks Business, experts sipped on 100 samples of bubbly at luxury hotel The Dorchester in London for the Champagne Masters Competition 2013.
Veuve Clicquot’s latest packaging innovation comes courtesy of French designer Cédric Ragot, who helped the champagne maker create the industry’s first 100% biodegradable isothermal packaging.