November 13th, 2009

To celebrate the 50th anniversary of its prestigious vintage cuvee, la Maison Ruinart commissioned dutch designer maarten baas to create art for the table.

March 5th, 2009

The concept “Dry Blizzard” is a study of style and a new technical approach to an ice bucket for champagne Veuve Cliquot.
Thomas Lemaire’s ‘Dry Blizzard’ champagne bucket utilizes dry ice and a fan to circulate cold air around the bottle; the double-walled glass design ensures hot hands don’t alter the temperature one iota.
