Lifestyle / Wines and Spirits

Veuve Clicquot : Dry Blizzard

The concept “Dry Blizzard” is a study of style and a new technical approach to an ice bucket for champagne Veuve Cliquot. Thomas Lemaire’s ‘Dry Blizzard’ champagne bucket utilizes dry ice and a fan to circulate cold air around the bottle; the double-walled glass design ensures hot hands don’t alter the temperature one iota.

Mar 05, 2009 | By Anakin

The concept “Dry Blizzard” is a study of style and a new technical approach to an ice bucket for champagne Veuve Cliquot.

Thomas Lemaire’s ‘Dry Blizzard’ champagne bucket utilizes dry ice and a fan to circulate cold air around the bottle; the double-walled glass design ensures hot hands don’t alter the temperature one iota.

 
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