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Pierre Hermé: Sweet-Treats for Valentine's Day

Feb 09, 2018 / Gastronomy

French chef Pierre Hermé is proud to present his world-famous macarons at John F. Kennedy International Airport this Februrary, just in time for Valentine’s Day.


6 Favourite Table Settings for Valentine's Day

Feb 07, 2018 / Gastronomy

It’s time of the year again to start planning a romantic candlelight dinner to kick-start a memorable Valentine’s Day celebration. If you haven’t gotten any idea where to start or how to start, we rounded up a few ideas to help you create a cosy and warm atmosphere to charm your better half that he/she will remember for years to come.


First International PDT Bar Opens in Hong Kong

Feb 06, 2018 / Gastronomy

Over the last decade, PDT has collected a slew of lofty accolades including Outstanding Bar Programme, World’s Best Cocktail Bar. And now, PDT has made its way to Hong Kong. Find out more.


Vera Wang X Ladurée collection

Jan 16, 2018 / Gastronomy

Ladurée created a unique collection of macarons and wedding cakes inspired by the iconic bridal designs of American fashion designer Vera Wang


Massimo Bottura to Open Restaurant at Gucci Garden

Nov 29, 2017 / Gastronomy

Three Michelin stars Chef Massimo Bottura will open his Modena restaurant Osteria Francescana in 2018, inside the historic Palazzo della Mercanzia in Florence, which housed the Gucci Museum.


Breakfast at Tiffany’s in NYC is Now a Real Thing

Nov 11, 2017 / Gastronomy

This week, America’s house of design and fashion has just opened a new Tiffany’s café at the jeweller’s flagship store on Fifth Avenue in New York, makes tucking into a breakfast at Tiffany’s possible.


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